Almonds are packed with vitamins, minerals, protein and fiber, and are associated with a number of health benefits. Just a handful of almonds, approximately one ounce, contains one-eighth of our necessary daily protein, so what better thing to use in a cheeseball than Blue Diamond Almonds. In the recipe that I will be featuring, you can use any kind of Blue Diamond Almonds you want, but if you want a slightly smoky or spicy tang to the cheese, you can use Blue Diamond Smokehouse Almonds or Blue Diamond Bold Wasabi & Soy Sauce. So enjoy the holidays and that favorite team with Game-Changing Flavors in your nutritious snacks using Blue Diamond Almonds!
Almond Cheese Ball
Ingredients
- 3/4 cup salted Blue Diamond Smokehouse almonds, chopped
- 1 (8 oz) package cream cheese
- 1 (8 oz) package Neufchatel cheese
- 3/4 cup Cheddar cheese, finely grated (You can use a spicy blend if you wish)
- 3/4 cup Monterey Jack cheese, finely grated
- 1/4 cup Parmesan cheese, finely grated
- 6 slices bacon, cooked and crumbled
- 1 Tbsp ranch dressing mix
- 1/4 tsp onion powder
- 1/8 tsp freshly ground black pepper
Directions
- Place almonds on a large plate or cutting board set aside. Combine remaining ingredients in large mixing bowl. Blend well with a fork. Form mixture into a ball and roll ball over almonds coating all sides. Chill in refrigerator overnight. Serve with any type of crackers you wish.
- “This post is sponsored by Blue Diamond Almonds. Ditch the chips and grab some Game Changing Flavors this football season! Enter for a chance to win the Ultimate Football Party Prize Pack, get great savings and ideas for delicious snack hacks at GameChangingFlavors.com.”
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